Tapas by the Pool by Catherine Ferraz

This photograph was taken at the South Point Antigua resort. Promotion for the pool access for summer, Showcasing the tapas menu a mix of plates of skewers from the grill and few of our sushi menu favourites. Sip on a few glasses of rose and enjoy the day at this hidden spot.

Nikon D3100 with 40mm Macro | Exposure 1.250 @ f/9.0 | ISO 200 | Focal length 40mm

Tapas by the Pool by Catherine Ferraz


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Award Date
March 7, 2023

65

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Value 12
Clarity 12
Composition 18
Style 12
Skill 11

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Catherine is a food photographer and copywriter based in Antigua. Growing up in Trinidad and Antigua exposing her to the greatest of food cultures from a very young age. Immersed in a culture of food, cocktails, and wine starting has translated into a keen eye for simple beauty with a love affair for authentic cuisine. She believes that every dish and product is unique and has its own beauty. Her aim as a photographer is to provide the best setting for each individual creation to be beautifully authentic.

Catherine strives to capture the story behind the dish. Her goal with food photography is always to create an emotional connection. For Catherine, food is not just a bunch of ingredients combined. Food represents memories in time, heritage, culture, and love. A desire to get up close and personal with each dish, and showcase its beauty from the eyes of the creator as opposed to merely the eyes of the beholder.

Current Location
St. John’s, Antigua

Instagram
https://www.instagram.com/thebeautifulplates/

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