Tag Archive for: Bolivia
Tagliatelle ai funghi by Rodrigo AliagaTagliatelle ai funghi by Rodrigo Aliaga
To watch a delicious dish of italian food makes you crave "i tagliatelle ai funghi". The table and the raw cloth napkin helps to create a Rural environment. The detail of the raw mushrooms gives it a natural touch. The point of view allows you to have a broad vision of the dish and its ingredients.
Zuppa di Zucca in the Andes by Rodrigo Aliaga
Indulge in the exquisite flavors of Grilled Meat with Fried Yucca. This tantalizing dish is visually appealing and incredibly easy to prepare. Join us as we explore the fried and raw ingredients that make this culinary masterpiece come to life. This captivating photograph is the culmination of our journey through the Mastering the Art of Food Photography Course, showcasing the artistry and skill in capturing this delicious meal's essence.
The Way the Pumpkin Looks by Rodrigo Aliaga
Indulge in the exquisite flavors of Grilled Meat with Fried Yucca. This tantalizing dish is visually appealing and incredibly easy to prepare. Join us as we explore the fried and raw ingredients that make this culinary masterpiece come to life. This captivating photograph is the culmination of our journey through the Mastering the Art of Food Photography Course, showcasing the artistry and skill in capturing this delicious meal's essence.